Videos

JC100 Tribute (Julia Child Tribute)

Dancing Chef Natasha MacAller cooks a Banana Polenta Upside Down Cake using our Heilala Vanilla.

Radio

Such a joyous visit with Tatyana chatting and sometimes dancing on the purple sofa as we talked about spices, International Women’s Day, ballet as a profession (she studied ballet for many years) and culinary medicine…good wholesome food and spice is good medicine!

WRVO's Take Care radio banner with hosts Lorraine Rapp and Linda Lowen speaking with Natasha MacAller about the basics of spices and their health properties.

Take Care hosts Lorraine Rapp and Linda Lowen speak with Natasha MacAller about the basics of spices and their health properties.

Radio New Zealand Nine to Noon with Lynn Freeman speaking to Natasha MacAller about getting the best out of your spice rack

Ann & Peter Haigh of On The Menu speak with chef, culinary consultant & cookbook author Natasha MacAller about vanilla

Chef, culinary consultant & cookbook author Natasha MacAller with Jo Good on BBC Radio London about the Spice Health Heroes cookbook outside studio

Natasha MacAller chats about her new book, Spice Health Heroes with Jo Good on The Barking Hour.

I discuss my new book, Spice Health Heroes with William Sitwell. Our conversation begins about 32 minutes into the show.

Food & Wine with Chef Jamie Gwen on Talk Radio 790 KABC talking to Natasha MacAller, chef, culinary consultant & cookbook author

Gloria Minnot on WPFW 89.3 FM chats to chef & cookbook author Natasha MacAller about everything vanilla

Mike & Carol of Food for Thought on The Pule 107.7 FM with chef, culinary consultant & cookbook author Natasha MacAller

North by Northwest with Sheryl MacKay - CBC - NPR radio-Canada

Interview with Chef and writer Natasha MacAller in the Cooking Club with her book "Vanilla Table".